Simple Gluten Free Kitchen – Gluten Free Food

Grilled Okra

Okra is a summertime culinary pleasure and grilling turns into something super special and irresistible. It takes away all the sliminess and adds a delicious toasty flavor. Tossed with salt, pepper, and sumac okra makes a perfect finger food

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Spice Oats Porridge

An easy, healthy bowl of hot, tender, pearly oats, all creamy and delicious.

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Vegan Black Bean Burger with Mango Salsa

We eat a lot of beans but I’ve often resisted making "bean burgers”. It’s not that I don’t like them, It’s just that, most bean burgers have the texture of mush which I do not find appealing at all. A while ago I tried the bean burger recipe

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Polenta Cakes with Crunchy Cilantro Pesto

Crispy outside and creamy inside, these polenta cakes with crunchy cilantro pesto are a must to add to your regular rotation of vegetarian meals.

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Chicken Kofta Curry (Chicken Meat Balls in a Yummy “No Cream” Sauce)

Tender chicken meatballs, smothered in a creamy and delectable gravy made with onions, zucchini and garlic. Adding of yogurt, white poppy seeds, and tomato paste brings in the texture, and amazing flavors that stick to your mouth long after.

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Buckwheat Crêpes with Summer Fruits and Naturally Sweetened Hot Fudge Sauce

Quick and easy gluten free buckwheat crêpes with summer fruit. They’re filling and satisfying, a good source of protein and fiber, contain no added sugar and are dairy and nut-free. Perfect for breakfast, snack and tea time, and will satisfy

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Crispy Walnut And Oat Thins

We all love good recipes and they don’t always come from celebrity chef’s cookbooks. The strawberry desert picture on Lizzy’s blog was enough to make my heart go flutter. I enjoy eating fresh fruits in different ways and when

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