These light and soft Sunny Side Up Cupcakes are easy to make, with flavors that are both lemony and sweet—perfect for lemon lovers.
Dahi Bhallay / Lentil Balls in Yogurt {FRY Or NO FRY}
Dahi Bhallay is a popular snack/chaat item in South Asia which is loved by people of all age groups. It is a dish consisting of lentil dumplings immersed in whipped yogurt and topped with various chutneys and spices. You can choose to Fry or NO FRY.
Easy Vegetable Lasagna
Lasagna is the quintessential classic Italian dish made with stacked layers of pasta alternated with rich tomato sauce and ingredients such as meats or vegetables and topped with grated cheese. It is immensely comforting and everyone loves it. This lasagna is loaded with veggies for a balanced nutrient dense dinner for Meatless Mondays or when you have vegetarian guests.
2 Delcious and Healthy Seasonal Smoothies
Keep your body well nourished in winter with these two delicious and healthy seasonal smoothies.
Curried Cauliflower Quinoa Bowl
A delicious cauliflower dish that’s boosted with yogurt and almond flour (ground blanched almonds), and topped with pom seeds. It’s got texture, color and literally bursts in your mouth with flavor. Serve it on a bed of tri color quinoa for a healthy meal.
Moong Daal Stuffed Aloo Tikki Chaat
Aloo tikki chaat is a scrumptious snack with an astounding mix of flavors and textures. Crisp on the outside, soft in the middle the main element of this chaat is a delicious potato-y goodness on its own but stuffing it with mung daal mixture take it to a whole new level.
Balsamic Squash and Kale Tart with Wild Rice Crust
As delicious as it is beautiful, this Balsamic Squash and Kale tart in Rice crust is perfect to kick off the fall season!
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