A stack of thin, golden-brown parathas made with cauliflower instead of grain flour.
All Recipes
Aromatic Moroccan Lamb Tagine
Warm and comforting Moroccan Lamb Tagine featuring flavorful chunks of lamb, dried apricots, and butternut squash.
Healthy-ish Hot Chocolate
When the cold hits and you crave warmth, nothing beats a simple hot chocolate.
Creamy Mushroom Risotto
A creamy portobello Mushroom Risotto with garlic and parsley. It’s got a pretty short ingredient list and is really, easy to make.
Linzer Cookies | Jam Filled Cookies
Soft, buttery, melt-in-your-mouth Linzer cookies, filled with jam and dusted with powdered sugar.
Maple Balsamic Roasted Nuts with Rosemary
These maple balsamic roasted nuts with rosemary are the ultimate nibble anytime. They also make great homemade gifts to give to friends and family.
Mushroom Walnut Bolognese
A rich, flavorful vegan Bolognese sauce that retains all the hearty goodness of the original, with no sacrifice in taste.
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