Crisp on the outside and tender on the inside, potato rösti is a versatile delight, for breakfast, lunch, or even dinner.
Grain Free
Besan Burfi / Roasted Gram Flour Fudge
A meltingly soft popular Indian sweet made with roasted gram flour, ghee and sugar.
Spinach and Feta Quick bread | Keto & Low-Carb
This spinach and feta quick bread is as easy as it is delicious. Enjoy toasted with a spread of butter or as a side with soup or chili.
Melt in your Mouth Savoury Sweet Potato Roulade
A healthy savory sweet potato roulade with a yummy tofu filling. It looks beautiful plated and perfect for a light lunch or appetizer.
Moong Daal Panjeeri – A Winter Treat
A delicious loose nutty mixture from the Punjab region treated as a high energy and high fiber food. Made with toasted flour, ghee, jaggery, nuts, seeds, raisins, herbs and spices, it is considered great for breakfast or afternoon snack with tea and other warm drinks.
Besan ka Cheela (Gram Flour Savory Pancake Recipe)
As far as pancakes and crepes go, besan ka cheela is one of my favorites. It’s a high protein, high fibre savory pancake that tastes delicious while being easy to make. You can fill them like a classic wrap, with vegetables, or transform them into a snack by rolling them up and slice into bite-size pieces. They can even be served plain as flatbread with any curry. For a veggie omelet version add any greens or chopped vegetables to the batter. They are really satisfying and can be easily adapted to your tastes.
Thai Inspired Healthy Brownies (Gluten free, Paleo, Nut free, Refined sugar fee)
Thai herbs are the unusual chocolate pairings in these gluten free and paleo brownies that I’m really excited to share with you. They are light with a deep chocolate flavor and not overly sweet. The addition of thai herbs might be a surprising addition but in no way does it overwhelm you. I bet you’ve never had a brownie like this before!
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