Today’s recipe is a milk pudding thickened by rice flour and thandai masala mix. it’s light and refreshing without being too sweet or overpowering.
All Recipes
Dahi Bhallay / Lentil Balls in Yogurt {FRY Or NO FRY}
Dahi Bhallay is a popular snack/chaat item in South Asia which is loved by people of all age groups. It is a dish consisting of lentil dumplings immersed in whipped yogurt and topped with various chutneys and spices. You can choose to Fry or NO FRY.
Red Lentil Crepes {Grain-Free, Vegan}
Simple and nutritious, red lentils crepes are so easy to make, just soak, blend, pour and cook. They are completely vegan and grain-free.
Persian Rice Flour Cookies (Nan-e Berenji)
Truly delicious and delicate Rice Flour Cookies. Not too sweet, and perfect with a cup of tea or coffee.
Easy Vegetable Lasagna
Lasagna is the quintessential classic Italian dish made with stacked layers of pasta alternated with rich tomato sauce and ingredients such as meats or vegetables and topped with grated cheese. It is immensely comforting and everyone loves it. This lasagna is loaded with veggies for a balanced nutrient dense dinner for Meatless Mondays or when you have vegetarian guests.
Roasted Spiced Carrots and Chickpeas Traybake
An effortless roasted spiced carrots and chickpeas tray bake for the perfect mid-week family meal.
Valentine’s Day Vegetarian Chili
Packed with so much fiber and protein, this is one filling Vegetarian chili, perfect for cozy evenings.
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