Amazingly delicious garlic and rosemary flavored gluten free focaccia. It’s crusty on the outside, tender on the inside, and surprisingly easy to make.
All Grain but Gluten
Curried Cauliflower Quinoa Bowl
A delicious cauliflower dish that’s boosted with yogurt and almond flour (ground blanched almonds), and topped with pom seeds. It’s got texture, color and literally bursts in your mouth with flavor. Serve it on a bed of tri color quinoa for a healthy meal.
Millet Patties | Tasty little Bites
These Millet and green pea patties are an incredibly easy and tasty appetizer that’s made with minimum ingredients and are perfect for any occasion.
Perfect Homemade Vegan Sushi Bowl
If you love sushi, but don’t know how to roll it all up, then this Sushi bowl is for you. It gives you all the flavors of traditional vegetarian/vegan sushi in salad form.
Millet ” Couscous” Salad with Mung Sprouts and Pom Seeds
A simple millet salad with sprouted mung beans, pom seeds, and spinach, topped with lemon vinaigrette. It is healthy, filling and loaded with nutrients and fiber. Serve it alone as a hearty salad, delicious lunch or an easy side for weeknight dinners!
Amazing Garden Rice and Red Beans
This easy fiber filled garden rice and red beans features an incredible combination of textures and flavors and fall colors on the dinner table.
Rajasthani Tikkar Roti | Pyaaz Tamatar Ki Roti (Gluten Free)
A spicy unleavened Indian flatbread similar to miss roti.
Recent Comments