This is a super simple recipe with immense flavor and of course absolutely healthy.
Soups, Sides & Salads
Warm Millet Salad with Kale, Lentil and Roasted Sweet Potatoes
This warm millet salad is made with incredibly nourishing ingredients that work together to boost your health, yet at the same time each spoonful is so flavorsome and satisfying with chunks of roasted sweet potato and earthy flavors of kale and lentils.
Kale And Broccoli Stir Fry
A simple, healthy and hearty side dish with great flavors.
Mexican Chickpea Tortilla soup
Light yet flavorful and satisfying Mexican tortilla soup with white chickpeas and chard. It takes just 30 minutes to cook but it tastes like it was simmering for hours!
Tomato Rasam
Rasam is an appetite stimulating south Indian soup, that is tangy and fiery hot. It can be had strained or just as is for soup or can be eaten along with a bowl of steamed rice. Rasam is a lighter version of sambar, yet with a distinct and appealing flavor. Try it once and I bet you will be hooked!
Creamy Mushroom Soup | Healthy and Hearty
Thick, creamy and truly decadent mushroom soup.
Sauteed bathua
Bathua is a green leaf vegetable, grown in Northern India as a winter crop. In many parts of the world it is considered a weed and goes by funny name, such as fat hen, goose foot, lamb quarters, pigweed etc. I am sure most of you are familiar with it even if you don’t recognise by name, you might have seen one or two bathua plant popping up in your backyard with dandelions.
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