Bharwan tinda is a semi dry North Indian dish in which small tindas (apple gourd) are stuffed with spices and cooked in onion tomato masala. It’s a great side dish to be served alongside any lentil or meat dish with hot crisp chapati and lassi (yogurt drink).
Vegetarian
Herby Lemon Black Bean Pasta with Tomatoes and Green Beans
Tasty black bean pasta recipe with sweet summer-ripe tomatoes, tender green beans, lemon, and herbs. This would make the perfect meal when you’re craving something quick, healthy, and filling, making it ideal for weeknight meals.
Aloo Beans
The kitchen gets no rest during harvest season, and neither do I. It’s great to enjoy fresh summer produce in recipes like Aloo Beans. Its a basic north Indian side dish full of flavors.
Punjabi Lauki Kofta Curry (Air fryer Recipe) Dairy and Grain free
Dumplings made with grated lauki, gram flour and spices and Air fried until golden brown, then cooked to perfection in a flavorful gravy of onions, tomatoes, herbs and spices. It’s healthy comforting and truly delicious.
Panchratna or Panchmel Daal (Five Lentil Soup)
Panchratna daal is a combo of five lentils cooked with spices and a great accompaniment for steamy hot rice and some Indian flat bread.
Besan Wali Shimla Mirch /Sautéed bell pepper with Bengal Gram Flour
A simple side of green bell peppers, sautéed with spices and Bengal gram flour. You will really enjoy this humble looking dish with rice and lentil.
Sookhe Kaale Chane/ Spiced Dry Black Chickpeas
Sookhe Kaale chane is a simple and flavorful dish made with dried Indian black chick peas using few basic spices. It does not contain any onion, garlic, or tomatoes. It’s vegetarian, vegan, dairy free and gluten free.
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