Dumplings made with grated lauki, gram flour and spices and Air fried until golden brown, then cooked to perfection in a flavorful gravy of onions, tomatoes, herbs and spices. It’s healthy comforting and truly delicious.
bottle gourd
Wadi aur Lauki wali Chana Daal / Split Gram with Bottle Gourd and Lentil Chunks
A simple but delicious and hearty lentil dish, made with Bengal gram daal, ghiya and wadi. It’s easy to make and perfect for a healthy lunch/dinner when served with rice or roti.
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