Made with a variety of green vegetables, herbs, and spices, Hara Bhara Kababs are a delicious and nutritious treat. Ideal for tea time or as a tasty side!
herbs
Aromatic Moroccan Lamb Tagine
Warm and comforting Moroccan Lamb Tagine featuring flavorful chunks of lamb, dried apricots, and butternut squash.
Pumpkin Seed Crusted Tilapia With Mango Salsa
A quick weeknight Tilapia meal that is light, healthy and flavorful.
Red Lentil Koftas | Mercimek köftesi
A very easy gluten free and vegan recipe, prepared with cooked red lentils and millet. Perfect for entertaining a crowd.
Easy 30-Minute Chicken Fajita
A classic Mexican recipe, juicy chicken, seasoned, and cooked to perfection, then tossed with sauteed bell peppers and onions, and served on Gf Corn flour tortillas.
Quinoa Pilaf w/ Berries And Soaked Almonds
Quinoa pilaf makes a quick, delicious, and flavorful meal for lunch or busy weeknight dinner. This recipe is packed with tender vegetables, soaked almonds, sweet and tart dried berries and some zip from Indian spices.
Dahi Matar For a Veg Punjabi Thali
Dahi Matar is a staple high protein side dish, quick to make but totally restaurant-worthy. With basic ingredients you can make this recipe anytime you want.
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