Tender chicken meatballs, smothered in a creamy and delectable gravy made with onions, zucchini and garlic. Adding of yogurt, white poppy seeds, and tomato paste brings in the texture, and amazing flavors that stick to your mouth long after.
herbs
Chicken Seekh Kebab
Simple, Soft and juicy kebab on skewers made with ground chicken. Serve them up with a bit of mint chutney, yogurt dipping sauce and you have an appetizer that can also be eaten for a meal with a side salad. Perfect during the warmer months for gathering, brunch or lazy family nights.
Refreshing Mint Lemonade – 11th Blogiversary!
The best mint lemonade recipe, the kind you might enjoy on a hot summer day! All you need is fresh mint, lemon, water, sugar, and, salt. It’s so easy to make and so refreshing.
Thai Peanut Noodle Salad
Loaded with raw vegetables, rice noodles and a scrumptious peanut lime dressing, this Thai Peanut Noodle salad is ready in less than 30 minutes! It’s perfect for an easy weeknight dinner or side dish for a party.
Watermelon And Masala Paneer Salad
Celebrate summer with this light and refreshing Watermelon Salad with Masala Paneer and Mint!
Masala Paneer / Spice N Herbs Paneer
Learn to add herbs n spices in paneer. An easy DIY Kitchen project.
Reader’s Request: Methi Mathri (Deep Fry or Air Fry)
A popular north Indian savory jar snack made with gluten free flour, herb and spices. They are usually relished as a tea time snack and are great to carry while you are traveling. Make them in your Air fryer, or deep fry if you prefer.
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