Amazingly delicious garlic and rosemary flavored gluten free focaccia. It’s crusty on the outside, tender on the inside, and surprisingly easy to make.
Italian
Pressure Cooker Risotto with Roasted Squash & Fenugreek (Vegan)
This quick version of risotto in a pressure cooker is a boon for a week or weekend dinner, especially when you have surprise guests. Traditional risotto is a labor of love (much like making biryani from scratch) and I actually find standing by the stove and stirring quite enjoyable and relaxing but sometimes you just have to cut corners.
Keema Pasta / Pasta with Minced Chicken
Some days dinner feels like too much effort after a long day’s work. Ordering takeout is an easy option, but it never always feel like a justifiable treat. Pasta with keema is my answer. I created this because I needed quick nutritious dinner that take very little effort to pull together. The dish is really…
Mushroom Risotto
A creamy portobello Mushroom Risotto with garlic and parsley. It’s got a pretty short ingredient list and is really, really easy to make.
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