A creamy portobello Mushroom Risotto with garlic and parsley. It’s got a pretty short ingredient list and is really, easy to make.
Italian
Gluten Free Focaccia, the Easiest Homemade Bread
Amazingly delicious garlic and rosemary flavored gluten free focaccia. It’s crusty on the outside, tender on the inside, and surprisingly easy to make.
Pressure Cooker Risotto with Roasted Squash & Fenugreek (Vegan)
This quick version of risotto in a pressure cooker is a boon for a week or weekend dinner, especially when you have surprise guests. Traditional risotto is a labor of love (much like making biryani from scratch) and I actually find standing by the stove and stirring quite enjoyable and relaxing but sometimes you just have to cut corners.
Keema Pasta / Pasta with Minced Chicken
Some days dinner feels like too much effort after a long day’s work. Ordering takeout is an easy option, but it never always feel like a justifiable treat. Pasta with keema is my answer. I created this because I needed quick nutritious dinner that take very little effort to pull together. The dish is really…
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