A delicious cauliflower dish that’s boosted with yogurt and almond flour (ground blanched almonds), and topped with pom seeds. It’s got texture, color and literally bursts in your mouth with flavor. Serve it on a bed of tri color quinoa for a healthy meal.
Low calorie
Crunchy Celery Salad with Oil and Sugar-Free Grape Vinaigrette
Crisp chunks of celery, tossed with fresh herbs and homemade vinaigrette, resulting in a light, zesty, and refreshing salad.
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