Hearty breakfast muffins with wholesome ingredients, lightly sweetened with maple syrup.
nuts
Seasoned Cocktail Peanuts (No oil)
These seasoned peanuts make a quick snack with hot cup of tea, chilled drinks or nibbling while watching a game. Roasted in a skillet and tossed with chopped onion, green chill and cilantro, these peanuts will quickly become a favorite.
Gajar Ka Halwa ( Carrot Pudding)
Whether you’re hosting a party or need to bring a dish to pass to a gathering, gajar ka halwa is a real crowd pleaser. It is rich and intense made with fresh carrots and milk. One spoonful of this soft melt-in mouth halwa, bursting with sweet flavors and crunchy nuts, is enough to instantly warm up your belly and heart.
Roasted Acorn Squash with Quinoa and Chickpea Medley
This recipe for easy roasted acorn squash and chickpea medley with quinoa is perfect for any occasion! Its easy to make and easy on the budget.
Simple Broccoli Stir Fry
Quick and easy broccoli stir fry with garlic, ginger and pine nuts. A great way to add cruciferous vegetables to your meal.
Anytime Walnut Brownies (GF)
Fudge-y dark chocolate brownies with a combination of walnut crunch to it. Enjoy them warm with vanilla ice cream.
Gluten Free Almond Mandelbrot
Crunchy and delicious, twice baked Jewish cookie. Perfect for eating with your cup of tea or coffee.
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