The kitchen gets no rest during harvest season, and neither do I. It’s great to enjoy fresh summer produce in recipes like Aloo Beans. Its a basic north Indian side dish full of flavors.
vegan
Buckwheat Crêpes with Summer Fruits and Naturally Sweetened Hot Fudge Sauce
Quick and easy gluten free buckwheat crêpes with summer fruit. They’re filling and satisfying, a good source of protein and fiber, contain no added sugar and are dairy and nut-free. Perfect for breakfast, snack and tea time, and will satisfy the palate even of those who are not gluten intolerant.
Mango Coconut Teff pudding (dairy-free, vegan, oil-free, gluten-free, nut-free)
An easy to make, teff pudding that is comforting and simply delightful for breakfast. You’ll be pleasantly surprised at how delicious it tastes, even without sugar, oil dairy or nuts.
Punjabi Lauki Kofta Curry (Air fryer Recipe) Dairy and Grain free
Dumplings made with grated lauki, gram flour and spices and Air fried until golden brown, then cooked to perfection in a flavorful gravy of onions, tomatoes, herbs and spices. It’s healthy comforting and truly delicious.
Besan Wali Shimla Mirch /Sautéed bell pepper with Bengal Gram Flour
A simple side of green bell peppers, sautéed with spices and Bengal gram flour. You will really enjoy this humble looking dish with rice and lentil.
Moong Daal Panjeeri – A Winter Treat
A delicious loose nutty mixture from the Punjab region treated as a high energy and high fiber food. Made with toasted flour, ghee, jaggery, nuts, seeds, raisins, herbs and spices, it is considered great for breakfast or afternoon snack with tea and other warm drinks.
Black Rice Khichdi
This black rice khichdi with red lentils is a one pot comfort meal packed full of goodness and absolutely delicious! It can be enjoyed as a healthy satisfying side dish or a quick (with leftover rice) and easy vegetarian weeknight dinner by itself.
Recent Comments